Silikomart Kit Tarte Ring Montblanc Mould

Description

Silicone mold that makes baked- or frozen-food pieces in the shape of a swirled dome with a dimpled top. Included in each Kit Tarte Ring Montblanc set are round rings to cut out pastry bases to fit your swirled-dome food pieces. The rings are made of crush-defying thermoplastic composite and are temperature resistant from -76 Fahrenheit / -60 Celsius to 356 Fahrenheit / 180 Celsius. Holes in the ring let out humidity; integrated extended edge of ring creates stability. Shortcut pastry is easy to remove from the ring. Like all of Silikomart’s baking-and-freezing silicone molds this white mold with sleek inside is made of platinum-cured liquid silicone rubber (lsr)--a high-purity 100-percent-food-safe material able to resist extreme temperatures of heat and cold; liquid silicone rubber is manufactured by a process called injection molding (versus cruder production method of stamping); injection molding yields a finished silicone product with ideal pliability/flexibility durability and minuteness of detail. The non-stick surface of Silikomart silicone molds allows cake to pop out of them with ease and facilitates peeling the molds off your frozen food meaning not only surprisingly easy removal of your food products but also convenient and quick cleaning of the molds;