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The traditional tart comes in a new dress to Kit Tarte Ring Round Ø100 mm by Silikomart Professional. The kit is composed by two elements: four rings with a 100 mm diameter in thermoplastic composite crush-proof material suitable for baking and creating the base and a silicone mould made up four cavities of 85 mm diameter each to make a mousse or a cream to lay over the shortcrust pastry. The rings are non-stick and stainless they allow an homogenous baking and they are characterized by a high thermal stability. The tart created with Kit Tarte Ring Round Ø 100 mm is confirmed as an evergreen whose classic modernity will let you sweetly surprised. * 1 single-cavity silicone mold; makes 4 baked- or frozen-food pieces in the shape of a tart a round piece with a diameter that decreases from top to bottom (largest diameter at the top smallest diameter at the bottom) but with a roundness shaped by the cavity’s curved border; volume of each cavity 2.70 ounce (80 milliliters); size of each cavity 3.34 inch diameter x 0.59 inch high (85 millimeters diameter x 15 millimeters high) * Included in Kit Tarte Ring 100 are 4 rings to cut out a shortcrust-pastry base to fit your rounded-tart food piece; ring is made of crush-defying thermoplastic composite resistant to temperatures from -76 Fahrenheit (-60 Celsius) to +356 Fahrenheit (+180 Celsius); holes let out humidity; integrated extended edge of ring creates stability; easy removal of shortcut pastry from ring; size of ring 3.93 in x 0.78 in high (100x20mm) . Sizes: 210mm x 370mm x h15mm Ø85mm Total Volume per Mould: 320ml Number of Cavities: 4 Volume per Cavity: 80ml